Tag: commercial kitchen

Have Your Cake and Sell It, Too

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California recently took a step toward joining the 31 other states in the U.S. that have cottage food laws which allow people to sell certain foods made at home. Read more »

The Cooking, Eating, and Business of Shared Food

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For conscious eaters, the dinner table is composed of thoughtfully sourced ingredients – local, organic, sustainable, etc. However, for many of us, quality food isn’t enough. Read more »
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